Though Brunswick Stew has many variations, Fearnow's is, without a doubt, the finest chicken-based (no squirrel) commercial recipe, from Hope Farm, Virginia.

• two 20 oz cans $19.00

If you make hoppin' john with black eyed peas, you've been making it wrong. These beautiful dried "red" field peas are the correct ingredient. Recipe included on the bag.

• two 1 lb bags $14.00

A late August display of Southern peas wouldn't be complete without purple hulls, which have a more robust flavor than other peas. Serve warm as a side dish or incorporate into a cold salad.

• three 14 oz cans $19.00

White Acre Peas are a heritage pea that is still put up by McCall Farms, in Effingham, South Carolina. Pearly white and tender, more delicate than a butterbean put perfectly flavorful and rare. Serve warm as a side dish with a pat of butter, or incorporate into a cold salad.

• three 14 oz cans $19.00

The "homemade-style" flavor of Mama Duke's recipe has been a sensation in the South for half a century. Natural ingredients, no added sugars.

• two qt jars $19.00